|Birth Day:||January 12, 1962|
|Birth Place:||Bologna, Italy|
|Height:||in centimeters - N/A|
|Weight:||in kg - N/A|
He started his cooking career in earnest when he became a cruise ship chef in 1979.
In 1979 he worked as sous-chef on a cruise ship. A year later he returned to Italy to work for restaurants on the sea.
In 2002 he opened Arquade, a restaurant in Hotel Villa del Quar-Relais and Châteaux in San Pietro in Cariano, Veneto. In 2006 the restaurant received two Michelin stars and 3 Gambero Rosso "forks". He left the restaurant in July 2010, and moved to Brazil. In 2016 he opened the restaurant Fourghetti, in Bologna.
His books include one dedicated to Gluten-free cuisine, in 2007. In March 2012 he opened the London restaurant Cotidie, but in 2013 he left it to Marco Tozzi.
Bruno was born to Ornella and Nello Barbieri.
Currently, Bruno Barbieri is 61 years, 2 months and 20 days old. Bruno Barbieri will celebrate 62nd birthday on a Friday 12th of January 2024. Below we countdown to Bruno Barbieri upcoming birthday.